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πŸ‡πŸ· Viti-Culture, the eBulletin for Viticulture from Soil to Cellar, Issue 40, 15th July 2022

PUBLISHED ON
11th January 2023

Download your FREE copy HERE

CONTENTS

  • Viti-Culture Live – THE SHOW REVIEW from June’s live event at Plumpton College
  • WineGB Awards 2022 – Trophy Winners Announced
  • UK:  Latest Research Predicts Growth in UK Wine Production due to Climate Change
  • London Wine Competition – Open for Super Early Bird Priced Entries
  • UK:  Why the Great British Vineyard is this Summer’s Hippest Hangout
  • UK:  How the UK Heatwave Could Pave the Way for More British Wines
  • UK:  Nyetimber Names Fomer Rolls-Royce Exec CEO
  • UK:  Exton Park Announces New CEO Appointment, Robin Macmillan
  • UK:  Chapel Down Lines Up Kent Cricket Sponsorship
  • UK:  Highweald – The Newcomer on a High
  • More UK News from Hattingley Valley, Hambledon and Denbies
  • ITALY:  Drought Emergency Declare in Northern Italy
  • AUSTRALUA:  Australian Winegrape Crush Returns to Average Size After Bumper 2021
  • FRANCE:  Ten Days of Hail Damage 30,000 Hectares of French Vines
  • Could using Moroccan Fertilisers Help Wineries Remove Russian Ties?
  • INTERNATIONAL CONSUMER:  Singapore Emerges as a Gateway Market for Premium Wine
  • Sustainable Wine Summary
  • OPINION:  Should non-French countries be able to use the term Grand Cru?
  • TECHNICAL:  Chardonnay – Trinity Hill’s Way
  • INSIGHT:  Vinexposium – What’s the future of alternative wine packaging?
  • PROPERTY:  Thinking of buying an English vineyard?
  • The English Wine Diaries – Sam Linter, managing director and head winemaker at Bolney Wine Estate
  • Gullands:  Working Smarter, Not Harder
  • Guest Vineyards – Updates from Alder, All Angels and Oatley Vineyards
  • Yara UK:  Managing Grape Sweetness
  • Plumpton College Wine Division:  Join us in September 2022

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