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🍇🍷Viti-Culture, the eBulletin for Viticulture from Soil to Cellar, Issue 52, 15th Jan 2023

16th January 2023

  • Click HERE to open the eBulletin in a new page
  • PACKAGING: Paper bottles break supermarket barrier with Sainsbury’s listing
  • PACKAGING: Waitrose replaces glass bottles with aluminium cans for small-format wine ranges
  • OPINION: Andrew Jefford: ‘We aren’t rebels or dissidents – we just care about the truth’
  • INSIGHT:  Can corks make wine more astringent?
  • INSIGHT: The Evolving wine vision of Caroline Frey
  • KNOWLEDGE: Getting to know central and eastern European wines
  • TRAVEL: Will there be a direct UK wine-train to Bordeaux by 2026?
  • Sustainable Wine: Sustainable Wine Summary, Upcoming event – SWR Global Conference Series, Conference 1 – How to Turn Climate Mitigation and Adaptation into a Business Opportunity.
  • LISTEN: Like a Fine Wine – with Oz Clark OBE
  • WATCH: Discover Spain’s Finest Wine Region – The Heart of Harvest
  • WINEGB joining information and Sustainable Wine GB – Why Prune Grapevines?
  • WSET – YouTube channel, upcoming events & webinars
  • VIGO: Special offer on Willmes presses and introductory off on PMH Vinicole lobe pumps
  • LISTEN: The English Wine Diaries: Podcast Ep42, Joe Beckett, Kinsbrook Vineyard
  • Guest Vineyards – Updates from Alder, All Angels and Oatley Vineyard
  • PLUMPTON COLLEGE: Upcoming course on ‘Identifying and Managing Wine Faults’ 

Classifieds – bulk wine wanted, the latest jobs available, property for sale

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