🍇🍷 Viti-Culture, the eBulletin for Viticulture from Soil to Cellar, Issue 22, 15th Oct 2021
PUBLISHED ON
10th January 2023
- Sign up for Exhibitor Mailing for Viti-Culture Live 2022
- Wanted – Bulk Rosé Wine
- Important Dates for your Diary
- UK: WSTA calls on Chancellor to freeze alcohol duty and extend VAT reduction to help economic recovery
- UK: Beer, wine and spirits buck online retail sales trends – research
- USA: Grey Poupon clones mustard into wine… and sells out in just one day
- Italy: Four family members die at vineyard in freak wine-making accident
- Majestic bets on South Africa to plug New Zealand shortages
- India: Will wine take off in India?
- Ferovinum Secures Funding from BCI Finance to fuel next phase of growth
- New wine and grape trading platform for UK
- Breakthrough in cork technology enhances quality control in wine packaging
- The Merlot specialist with donkeys and drones
- Using a concrete egg as a pressand other tips from Sergio Casé
- An important message from Crop Candle Co.
- WineGB News – WineGB Celebration, WineGB partnership with Wine Intelligence and the UK Sparkling Wine Report, November Winemaking Technical Conference, training courses available to WineGB members
- Vigo – Pumping grapes/wine gently
- Alder Vineyard Blog – Harvest time in the vines
- Yara – catch up on webinars
- Plumpton College News – 3 new dates in 2022 for Wineskills: Principles of Vinegrowing courses.
- Veraison – Services available
- Jobs spotted in the classifieds – Vineyard Consultant and Vineyard Manager
