🍇🍷 Viti-Culture, the eBulletin for Viticulture from Soil to Cellar, Issue 28, 15th Jan 2022
PUBLISHED ON
10th January 2023
To Download the FULL FREE VERSION, Click Here
CONTENTS
- Viti-Culture Live – Fourth annual event at Plumpton College – stands from just £395!
- Wanted – Bulk Wine
- English Wine Producers names in ’50 most influential people in British luxury list
- UK: The new alcohol duty system: consultation
- English fizz voted among best sparkling wines under £30 at new consumer awards
- WSET appoints former Treasury Wine MD as new CEO
- ‘Understanding Wine Technology’ fourth edition published
- Berkshire Labels: Berkshire get Flamboyant with Laurence Llewellyn-Bowen
- Ferovinum:
- New wine and grape trading platform for UK
- Technology: What’s new?
- Opinion: ‘Organics teaches you where you shouldn’t grow grapes’
- Opinion: Why I chose ‘Regenerative Organic Certified’
- Technology: Is this the solution for pruning during a labour shortage?
- NP Seymour: An update from Claire Seymour on some of their latest machinery available
- WineGB: Focus areas for 2022 for WineGB
- Vigo Ltd: Speidel Tanks 2022
- Engage Agro: Engage Agro flex their regenerative muscle
- Wine of the fortnight: Coolhurst Vineyard’s Lady Elizabeth
- Guest Vineyards: Oatley Vineyard – Our first home grown sparkly
- Yara: Grapevine Agronomic Principles
- Plumpton College News: The impact of COVID-19 on the English and Welsh Wine Industry – Student final year project, WineSkills and WSET courses available in 2022
- Veraison: The UK’s only dedicated eco-vineyard and precision viticulture services provider
- NFU Mutual: Tailored insurance for grape growers and wine makers
- Spotted in the job classifieds – Specialist fruit and vineyard sales representative, Cranbrook, Kent
