🍇🍷 Viti-Culture, the eBulletin for Viticulture from Soil to Cellar, Issue 47, 1st Nov 2022

Open your FREE copy HERE

CONTENTS

• Viti-Culture Event at Plumpton College – 2023 date announced!
• Viti-Culture 2023 – The first of our sponsors, Kreston Reeves, announced!
• UK: Drinks industry reacts to Rishi Sunak becoming Prime Minister
• UK: WSTA – Joint statement calling on the Chancellor to cancel the double-digit hike on the UK’s world-class drinks industry
• UK: Could the Chancellor’s U-turn on alcohol duty have a positive impact on reform?
• UK: Farmers Guide launches NEW magazine for UK viticulture, Fruit & Vine
• UK: Former Carlsberg exec joins Chapel Down in bid to grow English wine category
• UKRAINE: Ukraine becomes the 49th OIV Member State
• FRANCE:  Burgundy 2022 harvest – winemaker optimism running high
• NEW ZEALAND: NZ winery uses terroir ‘fingerprint’ to verify fine wine origin
• SOUTH AFRICA:  Old Vine Project launches education programme to ‘keep vineyards in the ground’
• CGA reveals opportunity for drinks in delivery & take away sales
• The big spending squeeze – are your brands ready?
• Innovating beyond flavours – Johnnie Walker pegs digitalisation, globalisation and sustainability as key post-Covid trends
• Fine wine optimism prepares for reality check
• Opinion: The World’s best Sauvignon Blancs
• CONFERENCE:  IBWSS 2023 to address buyers’ bulk wine & sustainability goals
• The new ALqEOS® steel vinepost – up to 5T CO2 saved per hectare…
• LISTEN:  SWR Member Interview – Sustainability in the South African Wine Industry
• Sustainable Wine Summary
• Oz Clarke OBE – English Wine Autumn events and new edition of English Wine 
• Christmas Gifts for wine lovers – Monopoly and Advent Calendars from 67 Pall Mall
• INSIGHT:  How to make a Christmas Marketing Plan by Matthew Gaunt, Majestic
• Showbiz & Wine:  Kylie Minogue launches alcohol-free sparkling rosé wine
• WATCH: What is Regenerative Viticulture? A quick introduction with Jamie Goode
• WATCH: Latest Wine Tech Trends – a FOMENT degustation at Spark Festival 2022
• INSIGHT:  Andrew Jefford: ‘Perhaps they think “drinkers like oak”. Really?’
• INSIGHT: Why zero sulphur is not the answer…
• INSIGHT: An unusual co-fermentation
• INSIGHT: Precision harvesting
• INSIGHT:  3 big lessons from new Riesling research
• WineGB & SWGB
• WSET YouTube channel, upcoming events & webinars
• Guest Vineyards – Updates from Alder, All Angels and Oatley Vineyards
• PLUMPTON COLLEGE:  Upcoming wine webinars
• Classifieds – bulk wine wanted, the latest jobs available, property for sale

More news...